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18
23°
15°
Amman
Sunday, 11
 

Canned Seafood

 

from Thailand

 
no. Items
1 Baby Clams
 Count: 150 max, 200 max, 300 max
 400max, free count
2 Crab Meat
 Grade A (20-25% leg Meat)
 Grade B (10-15% leg Meat)
 Grade C (Body Meat)
 Lump (Chunk)
 White Body Meat
3  Sardines & Mackerels
 Natural oil, Tomato Sauce,
 Tomato Sauce with Chili
4  Shrimp
 Small, Tiny, Cocktail, Picnic
5  Seafood Cocktail
 1) Shrimp, Baby Clam, Mussel, Octopus, Squid tube, surimi
6  Tuna
 Albacore, Tongol, Yellowfin, Skipjack, Bonito Solid, Chunks, Flakes, Shredded
7  Pet Food
 With Jelly, Without Jelly
   
 

from Spain

 
no. Items
1  YELLOWFIN TUNA IN OLIVE OIL RO-85 PACK-3 40UD E/O 
2  YELLOWFIN TUNA IN OLIVE OIL  OL-120 E/O 50UD 
3  TUNA FISH IN VEGETABLE OIL OL-120 F.A. 50UD 
4  YELLOWFIN TUNA IN PICKLED SAUCE. OL-120 E/O 50UD 
5  YELLOWFIN TUNA IN VEGETABLE OIL OL-240 50UD
6  YELLOWFIN TUNA IN OWN SAUCE RO-85 E/O 50UD 
7  TUNA IN TOMATO SAUCE RO 85 E/O 50 UD
8  BELLY FILLETS OF YELLOWFIN TUNA IN OILVE OIL OL-120 E/O
9  WHITE MEAT TUNA IN OLIVE OIL OL-120 FA 50UD 
10  TUNA FISH IN VEGETABLE OIL RO-1000 12UD 
11  TUNA FISH IN VEGETABLE OIL RO 1730
12  TUNA IN VEG. OIL. STANDARD RO. 3900 4 UDS
13  TUNA IN VEG OIL ALUMINIUM POUCH 1 KG VACUUM PACK
14  TUNA IN VEG OIL ALUMINIUM POUCH 2 KG VACUUM PACK
15  TUNA IN VEG OIL AUMINIUM  POUCH 3 KG VACUUM PACK
16  CRUSHED TUNA IN VEG. OIL. STANDARD RO. 1000 12 UD
17  YELLOWFIN TUNA IN VEGETABLE OIL RO-1000 12UD 
18  YELLOWFIN TUNA IN VEGETABLE OIL RO-1850 8UD 
19  YELLOWFIN IN SPECIAL PICKLED WHITE SAUCE RO-1850 8UD  
20  YELLOWFIN IN SPECIAL PICKLED  RED SAUCE  RO-1850 
21  YELLOWFIN IN PICKLED SAUCE  RO-1850 
22  TUNA FISH FILETS IN VEGETABLE OIL RO-1000
23  SARDINES IN VEG OIL RR-125 50UD E/O.
24  SARDINES IN PICKLED SAUCE RR-125 50UD E/O  
25  SARDINES IN TOMATO SAUCE RR-125 50UD E/O 
26  SARDINES IN VEGETABLE OIL RO-1080 12UD 
27  SMALL SARDINES IN OLIVE OIL RR-90 6/9 50UD E/O 
28  SMALL SARDINES IN VEGETABLE OIL  RR-90 6/9 50UD E/O 
29  SMALL SARDINES IN VEGETABLE OIL RO-550 45/50 
30  SMALL SARDINES IN VEGETABLE OIL RO-550 70/80 
31  SMALL SARDINES IN VEGETABLE OIL RO-1080 100/110 
32  SMALL SARDINES IN VEGETABLE OIL RO-1080 140/150 
33  MACKEREL FROM SOUTH IN VEG OIL RR-550
34  MACKEREL FROM SOUTH IN VEG OIL RR-125 E/O
35  MACKEREL FILLETS IN VEG.OIL. RR-90 50UD E/O. 
36  MACKEREL FILLETS IN PICKLED SAUCE RR-90 50 UD. E/O 
37  MACKEREL FILLETS IN TOMATO SAUCE RR-90 50UD E/O
38  MACKEREL FILLETS IN VEGETABLE OIL RO-1080 12UD 
39  COMMON COCKLES IN BRINE OL-120 GIANT 20/30 50UD 
40  COMMON COCKLES IN BRINE OL-120 GIANT 25/35 50UD E/O 
41  COMMON COCKLES IN BRINE OL-120 BIG SELECTED  50UD E/O
42  COMMON COCKLES IN BRINE OL-120 BIG 50UD E/O 
43  COMMON COCKLES IN BRINE OL-120 SMALL 50UD E/O 
44  COMMON COCKLES IN BRINE RO-280 BIG 12UD E/O 
45  COMMON COCKLES IN BRINE RO-280 MEDIUM 12UD E/O 
46  COMMON COCKLES IN BRINE RO-280 SMALL   12UD E/O 
47  COCKLES FROM GALICIA IN BRINE OL-120 GIANT 20/30 E/O  
48  COCKLES FROM GALICIA IN BRINE OL-120 30/40 E/O  
49  COCKLES FROM GALICIA IN BRINE OL-120 35/45 E/O 
50  COCKLES FROM GALICIA IN BRINE OL-120 45/55 E/O
51  COCKLES FROM GALICIA IN BRINE OL-120 PEQ.E/O 50UD 
52  MUSSELS IN PICKLED SAUCE OL-120 4-6 RIA E/O 50UD 
53  MUSSELS IN PICKLED SAUCE OL-120 6/8 RIA 50UD E/O
54  MUSSELS IN PICKLED SAUCE OL-120 8/14 RIA 50UD E/O
55  MUSSELS IN PICKLED SAUCE OL-120 MED.F.GALICIA 50UD E/O
56  MUSSELS IN PICKLED SAUCE OL-120 SMALL F.GALICIA 50UD FA 
57  NATURAL MUSSELS OL-120 RIA MEDIUM E/O. 
58  MUSSELS IN SPICY SAUCE.OL-120 MED FROM GALICIA 50UD E/O
59  MUSSELS IN PICKLED SAUCE RO-550 20/25 24UD 
60  MUSSELS IN PICKLED SAUCE RO-550 30-40  24UD 
61  MUSSELS IN PICKLED SAUCE RO-1000 RIA 60/80 12UD 
62  MUSSELS IN PICKLED SAUCE RO-1000 80-100 12UD 
63   MEJILLON ESC. RO-1000 RIA MEDIANO 
64  CHILEAN RAZOR-SHELLS IN BRINE RR-90
65  CHILEAN RAZOR-SHELLS IN BRINE OL-120 6/8 50UD E/O
66  CHILEAN RAZOR-SHELLS IN BRINE RO-150 5/7 48UD 
67  SEA-SNAIL RO-150 48UD 
68  CHILEAN SMALL RAZOR-SHELLS RO-150 48UD 
69  CHILEAN RAZOR-SHELLS IN BRINE RO-150 48UD 
70  CHILEAN RAZOR-SHELLS IN BRINE STANDARD RO 150
71  CHILEAN RAZOR-SHELLS IN BRINE RO-550 24UD 
72  CHILEAN CLAMS IN BRINE RO-1000 12UD 
73  CHILEAN SMALL RAZOR-SHELLS IN BRINE RO-1000 12UD 
74  OCTOPUS IN VEGETABLE OIL OL-120 E/O 50UD 
75  OCTOPUS WITH GARLIC FLAVOUR OL-120 E/O 50UD 
76  OCTOPUS IN MARINE SAUCE OL-120 FA 50UD 
77  STUFFED SQUIDS IN VEGETABLE OIL OL-120 E/O 50UD 
78  STUFFED SQUIDS IN THEIR OWN INK OL-120 FA 50UD 
79  CUTTLE FISH IN AMERICAN SAUCE RO-85 PACK-3 40UD E/O
80  CUTTLE FISH IN AMERICAN SAUCE OL-120 E/O 50UD 
81  CUTTLE FISH IN THEIR OWN INK OL-120 E/O 50UD 
82  CUTTLE FISH IN VEGETABLE OIL OL-120 E/O 50UD 
83  OCTOPUS IN OIL RO-1000 12 UDS
84  OCTOPUS LEGS IN OIL RO-1000 12 UDS
85  BLACK CAVIAR  T-50 GR 24UD (LOMPO & CAPELIN)
86  RED CAVIAR  T-50 GR 24UD (LOMPO Y CAPELIN)
87  BLACK CAVIAR  T-100 GR 24UD (LOMPO Y CAPELIN)
88  RED CAVIAR  T-100 GR 24UD (LOMPO Y CAPELIN)
89  RED CAVIAR  (SPECIAL) T-350 GR 6UD 
90  BLACK CAVIAR (SPECIAL) T350 GR 60 UDS
91  ANCHOVY FILLETS IN VEGETABLE OIL 1/8 50UD E/O
92  ANCHOVY FILLETS IN OLIVE OIL 1/8 50UD E/O
93  SELECTED ANCHOVIES IN OLIVE OIL GLASS 90 GR 24UD 
94  ANCHOVY FILLETS RO-550 24UD 
95  ANCHOVY FILLETS IN OLIVE OIL RO-550 24UD R
96  ANCHOVY FILLETS ACE.RO-1000 12UD 
97  ANCHOVY FILLETS ACE.RO-1000 SPECIAL. 12UD 
98  SMALL OCTOPUS IN OILVE OIL OL-120 50UD E/O 
99  SURIMI SMALL EELS  OL-120 E/O 50UD 
100  SMALL SCALLOPS IN BRINE OL-120 E/O 50UD 
101  CODFISH ROE 200 GR 24UD 
102  CODFISH LIVER RR-125 E/O 24UD 
103  CODFIH IN BISCAYAN SAUCE OL-120 E/O 50UD 
104  CRAB SALAD T-220 GR 12UD 
105  CRAB DELIGHTS IN GARLIC SAUCE T-220 GR 12UD 
106  SURIMI SMALL EELLS T-220 GR 12UD
107  GALICIAN STYLE OCTOPUS IN OLIVE OIL T-220 ML 12UD 
108  YELLOWFIN TUNA BACKS IN OLIVE OIL GLASS 230 GR 10UD 
109  WHITE MEAT TUNA IN OLIVE OIL T-230 GR 10UD 
 

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