no. |
Items |
1 |
YELLOWFIN
TUNA IN OLIVE
OIL RO-85 PACK-3
40UD E/O |
2 |
YELLOWFIN
TUNA IN OLIVE
OIL OL-120 E/O
50UD |
3 |
TUNA FISH IN
VEGETABLE OIL
OL-120 F.A.
50UD |
4 |
YELLOWFIN
TUNA IN PICKLED
SAUCE. OL-120
E/O 50UD |
5 |
YELLOWFIN
TUNA IN
VEGETABLE OIL
OL-240 50UD |
6 |
YELLOWFIN
TUNA IN OWN
SAUCE RO-85 E/O
50UD |
7 |
TUNA IN
TOMATO SAUCE RO
85 E/O 50 UD |
8 |
BELLY
FILLETS OF
YELLOWFIN TUNA
IN OILVE OIL
OL-120 E/O |
9 |
WHITE MEAT
TUNA IN OLIVE
OIL OL-120 FA
50UD |
10 |
TUNA FISH IN
VEGETABLE OIL
RO-1000 12UD |
11 |
TUNA FISH IN
VEGETABLE OIL RO
1730 |
12 |
TUNA IN VEG.
OIL. STANDARD
RO. 3900 4 UDS |
13 |
TUNA IN VEG
OIL ALUMINIUM
POUCH 1 KG
VACUUM PACK |
14 |
TUNA IN VEG
OIL ALUMINIUM
POUCH 2 KG
VACUUM PACK |
15 |
TUNA IN VEG
OIL AUMINIUM
POUCH 3 KG
VACUUM PACK |
16 |
CRUSHED TUNA
IN VEG. OIL.
STANDARD RO.
1000 12 UD |
17 |
YELLOWFIN
TUNA IN
VEGETABLE OIL
RO-1000 12UD |
18 |
YELLOWFIN
TUNA IN
VEGETABLE OIL
RO-1850 8UD |
19 |
YELLOWFIN IN
SPECIAL PICKLED
WHITE SAUCE
RO-1850 8UD |
20 |
YELLOWFIN IN
SPECIAL PICKLED
RED SAUCE
RO-1850 |
21 |
YELLOWFIN IN
PICKLED SAUCE
RO-1850 |
22 |
TUNA FISH
FILETS IN
VEGETABLE OIL
RO-1000 |
23 |
SARDINES IN
VEG OIL RR-125
50UD E/O. |
24 |
SARDINES IN
PICKLED SAUCE
RR-125 50UD
E/O |
25 |
SARDINES IN
TOMATO SAUCE
RR-125 50UD E/O |
26 |
SARDINES IN
VEGETABLE OIL
RO-1080 12UD |
27 |
SMALL
SARDINES IN
OLIVE OIL RR-90
6/9 50UD E/O |
28 |
SMALL
SARDINES IN
VEGETABLE OIL
RR-90 6/9 50UD
E/O |
29 |
SMALL
SARDINES IN
VEGETABLE OIL
RO-550 45/50 |
30 |
SMALL
SARDINES IN
VEGETABLE OIL
RO-550 70/80 |
31 |
SMALL
SARDINES IN
VEGETABLE OIL
RO-1080 100/110 |
32 |
SMALL
SARDINES IN
VEGETABLE OIL
RO-1080 140/150 |
33 |
MACKEREL
FROM SOUTH IN
VEG OIL RR-550 |
34 |
MACKEREL
FROM SOUTH IN
VEG OIL RR-125
E/O |
35 |
MACKEREL
FILLETS IN
VEG.OIL. RR-90
50UD E/O. |
36 |
MACKEREL
FILLETS IN
PICKLED SAUCE
RR-90 50 UD.
E/O |
37 |
MACKEREL
FILLETS IN
TOMATO SAUCE
RR-90 50UD E/O |
38 |
MACKEREL
FILLETS IN
VEGETABLE OIL
RO-1080 12UD |
39 |
COMMON
COCKLES IN BRINE
OL-120 GIANT
20/30 50UD |
40 |
COMMON
COCKLES IN BRINE
OL-120 GIANT
25/35 50UD E/O |
41 |
COMMON
COCKLES IN BRINE
OL-120 BIG
SELECTED 50UD
E/O |
42 |
COMMON
COCKLES IN BRINE
OL-120 BIG 50UD
E/O |
43 |
COMMON
COCKLES IN BRINE
OL-120 SMALL
50UD E/O |
44 |
COMMON
COCKLES IN BRINE
RO-280 BIG 12UD
E/O |
45 |
COMMON
COCKLES IN BRINE
RO-280 MEDIUM
12UD E/O |
46 |
COMMON
COCKLES IN BRINE
RO-280 SMALL
12UD E/O |
47 |
COCKLES FROM
GALICIA IN BRINE
OL-120 GIANT
20/30 E/O |
48 |
COCKLES FROM
GALICIA IN BRINE
OL-120 30/40
E/O |
49 |
COCKLES FROM
GALICIA IN BRINE
OL-120 35/45
E/O |
50 |
COCKLES FROM
GALICIA IN BRINE
OL-120 45/55 E/O |
51 |
COCKLES FROM
GALICIA IN BRINE
OL-120 PEQ.E/O
50UD |
52 |
MUSSELS IN
PICKLED SAUCE
OL-120 4-6 RIA
E/O 50UD |
53 |
MUSSELS IN
PICKLED SAUCE
OL-120 6/8 RIA
50UD E/O |
54 |
MUSSELS IN
PICKLED SAUCE
OL-120 8/14 RIA
50UD E/O |
55 |
MUSSELS IN
PICKLED SAUCE
OL-120
MED.F.GALICIA
50UD E/O |
56 |
MUSSELS IN
PICKLED SAUCE
OL-120 SMALL
F.GALICIA 50UD
FA |
57 |
NATURAL
MUSSELS OL-120
RIA MEDIUM E/O. |
58 |
MUSSELS IN
SPICY
SAUCE.OL-120 MED
FROM GALICIA
50UD E/O |
59 |
MUSSELS IN
PICKLED SAUCE
RO-550 20/25
24UD |
60 |
MUSSELS IN
PICKLED SAUCE
RO-550 30-40
24UD |
61 |
MUSSELS IN
PICKLED SAUCE
RO-1000 RIA
60/80 12UD |
62 |
MUSSELS IN
PICKLED SAUCE
RO-1000 80-100
12UD |
63 |
MEJILLON
ESC. RO-1000 RIA
MEDIANO |
64 |
CHILEAN
RAZOR-SHELLS IN
BRINE RR-90 |
65 |
CHILEAN
RAZOR-SHELLS IN
BRINE OL-120 6/8
50UD E/O |
66 |
CHILEAN
RAZOR-SHELLS IN
BRINE RO-150 5/7
48UD |
67 |
SEA-SNAIL
RO-150 48UD |
68 |
CHILEAN
SMALL
RAZOR-SHELLS
RO-150 48UD |
69 |
CHILEAN
RAZOR-SHELLS IN
BRINE RO-150
48UD |
70 |
CHILEAN
RAZOR-SHELLS IN
BRINE STANDARD
RO 150 |
71 |
CHILEAN
RAZOR-SHELLS IN
BRINE RO-550
24UD |
72 |
CHILEAN
CLAMS IN BRINE
RO-1000 12UD |
73 |
CHILEAN
SMALL
RAZOR-SHELLS IN
BRINE RO-1000
12UD |
74 |
OCTOPUS IN
VEGETABLE OIL
OL-120 E/O 50UD |
75 |
OCTOPUS WITH
GARLIC FLAVOUR
OL-120 E/O 50UD |
76 |
OCTOPUS IN
MARINE SAUCE
OL-120 FA 50UD |
77 |
STUFFED
SQUIDS IN
VEGETABLE OIL
OL-120 E/O 50UD |
78 |
STUFFED
SQUIDS IN THEIR
OWN INK OL-120
FA 50UD |
79 |
CUTTLE FISH
IN AMERICAN
SAUCE RO-85
PACK-3 40UD E/O |
80 |
CUTTLE FISH
IN AMERICAN
SAUCE OL-120 E/O
50UD |
81 |
CUTTLE FISH
IN THEIR OWN INK
OL-120 E/O 50UD |
82 |
CUTTLE FISH
IN VEGETABLE OIL
OL-120 E/O 50UD |
83 |
OCTOPUS IN
OIL RO-1000 12
UDS |
84 |
OCTOPUS LEGS
IN OIL RO-1000
12 UDS |
85 |
BLACK
CAVIAR T-50 GR
24UD (LOMPO &
CAPELIN) |
86 |
RED CAVIAR
T-50 GR 24UD
(LOMPO Y
CAPELIN) |
87 |
BLACK
CAVIAR T-100 GR
24UD (LOMPO Y
CAPELIN) |
88 |
RED CAVIAR
T-100 GR 24UD
(LOMPO Y
CAPELIN) |
89 |
RED CAVIAR
(SPECIAL) T-350
GR 6UD |
90 |
BLACK CAVIAR
(SPECIAL) T350
GR 60 UDS |
91 |
ANCHOVY
FILLETS IN
VEGETABLE OIL
1/8 50UD E/O |
92 |
ANCHOVY
FILLETS IN OLIVE
OIL 1/8 50UD E/O |
93 |
SELECTED
ANCHOVIES IN
OLIVE OIL GLASS
90 GR 24UD |
94 |
ANCHOVY
FILLETS RO-550
24UD |
95 |
ANCHOVY
FILLETS IN OLIVE
OIL RO-550 24UD
R |
96 |
ANCHOVY
FILLETS
ACE.RO-1000
12UD |
97 |
ANCHOVY
FILLETS
ACE.RO-1000
SPECIAL. 12UD |
98 |
SMALL
OCTOPUS IN OILVE
OIL OL-120 50UD
E/O |
99 |
SURIMI SMALL
EELS OL-120 E/O
50UD |
100 |
SMALL
SCALLOPS IN
BRINE OL-120 E/O
50UD |
101 |
CODFISH ROE
200 GR 24UD |
102 |
CODFISH
LIVER RR-125 E/O
24UD |
103 |
CODFIH IN
BISCAYAN SAUCE
OL-120 E/O 50UD |
104 |
CRAB SALAD
T-220 GR 12UD |
105 |
CRAB
DELIGHTS IN
GARLIC SAUCE
T-220 GR 12UD |
106 |
SURIMI SMALL
EELLS T-220 GR
12UD |
107 |
GALICIAN
STYLE OCTOPUS IN
OLIVE OIL T-220
ML 12UD |
108 |
YELLOWFIN
TUNA BACKS IN
OLIVE OIL GLASS
230 GR 10UD |
109 |
WHITE MEAT
TUNA IN OLIVE
OIL T-230 GR
10UD |